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NZD $30.00 Ea
Offering very easy drinking, this Syrah-based red was estate-grown and hand-harvested on Moturoa Island, in the Bay of Islands. Handled in stainless steel tanks, it is medium bodied and vibrantly fruity, with ripe berry, gently spicy flavours, a vague suggestion of sweetness, fresh acidity, and a smooth finish. Full of drink-young charm.
Serve chilled. From room temperature refrigerate wine for 20 minutes.
In stock
Offering very easy drinking, this Syrah-based red was estate-grown and hand-harvested on Moturoa Island, in the Bay of Islands. Handled in stainless steel tanks, it is medium bodied and vibrantly fruity, with ripe berry, gently spicy flavours, a vague suggestion of sweetness, fresh acidity, and a smooth finish. Full of drink-young charm.
Serve chilled. From room temperature refrigerate wine for 20 minutes.
LIQUOR LICENSE NUMBER: 68/OFF/2573/2024.
MEMBER OF SUSTAINABLE WINEGROWING NZ: AK1092
